At Indieroots restaurant we take extra care in preparing dishes for you with the ingredients passed to us by generations. Our chefs, with more than 30 years of rich experience, prepare authentic dishes paying great attention to presentation. We guarantee that the mouth-watering aroma of our dishes will tingle your taste buds and give you a heavenly experience.

Gulab Jamun

A classical dessert from North India with deep-fried milk balls soaked in sugar syrup. Best with ice cream.

£ 3.95

Carrot & Pistachio Halwa

Most popular traditional dessert with a modern touch.

£ 3.95

Selection of Ice Creams

Choice of Vanilla, Chocolate and Strawberry.

£ 3.95


(V) Vegetarian (N) Contains Nuts (GF) Gluten Free


Dishes with the above ingredients will show the corresponding symbol next to it. All food in this menu is completely free of celery, lupin, molluscs, soya and sulphur dioxide. Many of our dishes are suitable for vegans and gluten free. Some of our dishes contains nuts or traces of nuts. Please ask staff for details. While every effort is made to ensure accuracy of this information.